Brow Sugar and Honey-glazed ham

Ingredients

2 tablespoons of honey

3 tablespoons of butter or margarine

1 tablespoon of brown sugar

1 small sliced ham

This recipe is super easy and tasty. First, preheat your oven to 350 degrees. Then, combine the honey and butter or margarine in a microwave safe container and microwave it for 30 to 45 seconds. Mix well once they’re melted together. Place the ham in a small casserole dish and brush the honey/butter mixture onto the ham, making sure to completely coat it. Cover the casserole dish with aluminum foil and bake the ham for half an hour at 350. Remove the ham from the oven and sprinkle the brown sugar over the ham so that it stick to the honey/butter coating. Then bake uncovered for another 10 to 15 minutes so that the sugar caramelizes to the outside of the ham. Enjoy!