August Anniversaries
| First Name | Last Name | Hired |
| MELISSA | WILSON | 8/1/1991 |
| LESLIE | MCCOMBS | 8/23/2011 |
| TERESA | DICKEY | 8/28/1995 |
| WEN | TRACY | 8/5/2019 |
| SANDRA | HOOPER | 8/9/2012 |
| DONITA | BOSSMAN | 8/2/2010 |
| MARTHA | TINNELL | 8/12/2015 |
| KELLY | WILLIAMS | 8/31/2016 |
| LASHONDIA | YARBROUGH | 8/27/2007 |
| PEGGY | OSBORNE | 8/4/2014 |
| LORI | GRAYBILL | 8/12/2015 |
| ROBYN | LAMPLEY | 8/5/2013 |
| GINA | GRIFFIN | 8/13/2018 |
| MICHAEL | NEAL II | 8/13/2018 |
| LONI | STYER | 8/21/2017 |
| ELLEN | WRIGHT | 8/17/2020 |
| SHAWNA | BROWN | 8/7/2017 |
| DIANE | REYES | 8/2/2019 |
| CINDY | STONE | 8/24/2001 |
| PEGGY | SEAY | 8/12/2014 |
| JANET | BEARD | 8/23/2018 |
| RHONDA | DALTON | 8/17/2015 |
August Birthdays
| Name | Birthday |
| ADGRINNA RUCKS | 3 |
| TERESA DICKEY | 6 |
| TERI HANSGEN | 7 |
| KAY STORY | 9 |
| WANDA TURNER | 10 |
| RANDOLPH BEST | 10 |
| CYNTHIA BAKER | 11 |
| LYNETTE KLEINSCHMIDT | 12 |
| ANDREW SPENCE | 18 |
| LEONA BRYANT | 18 |
| KIMBERLY JONES | 18 |
| COURTNEY TIDWELL | 19 |
| CONSTANCE MARABLE | 22 |
| TIFFANY LEATHERWOOD | 25 |
| ROSEANNA MATTHEWS | 25 |
| MARY DRAGON | 26 |
| ANGELA WILSON | 28 |
Fun "Facts"
1) McDonald’s introduced drive-through service due to the military.
2) Alfred Hitchcock was frightened of eggs.
3) Pigs don’t sweat.
4) Sunglasses were originally designed for Chinese judges to hide their facial expressions in court.
5) Children of identical twins are genetically siblings, not cousins.
6) A cloud can weigh more than a million pounds.
7) A meteor exploded over Earth with the force of 10 atomic bombs and everyone missed it.
8) Almost 163,000 pints of Guinness are wasted in facial hair each year.
9)Paper bags can be worse for the environment than plastic ones.
10) The fastest man in the world has scoliosis.
Southern Smothered Pork Chops in Brown Gravy
Southern comfort food at its easiest. Pork chops smothered in onion, garlic, baby
bella mushrooms, and a brown gravy sauce. Tastes great as gravy on mashed
potatoes too!
By TXRachel
Prep: 10 mins
Cook: 1 hr
Total: 1 hr 10 mins
Servings: 4
Yield: 4 servings
Ingredients Directions
Cook’s Notes: Make sure you use pork chops that are 3/4-inch thick.
Tips
You can use margarine instead of butter, if you like.
4 tablespoons butter
1 onion, thinly sliced and
quartered
4 cloves garlic, minced
4 tablespoons all-purpose flour
2 cups beef broth
1 ½ cups sliced baby bella
mushrooms, or more to taste
1 tablespoon chopped fresh
parsley
4 center-cut pork chops
½ teaspoon salt, or to taste
¼ teaspoon ground black
pepper, or to taste
cooking spray
Melt butter in a 3-quart saucepan over medium-low heat. Cook onion and garlic in the butter, stirring occasionally, until is browned, 7 to 10 minutes. Remove onion and garlic and set aside.
Step 2
Stir flour slowly into butter. Cook over low heat, stirring constantly, until flour is deep brown, 7 to 10 minutes. Remove from heat. Gradually stir in broth. Add onion, garlic, mushrooms, and parsley. Bring to a boil, stirring constantly. Remove from heat.
Step 3
Coat a large skillet with cooking spray and heat over medium-high heat. Season pork chops with salt and pepper and brown in the hot pan, 5 to 7 minutes per side. Add gravy mixture from the saucepan. Cover and cook over low heat until tender and no longer pink in the centers, 30 to 40 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
828.5mg.
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